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From Principal’s desk

It gives me immense pleasure to welcome you to the State Institute of Hotel Management, Sawai Madhopur.

The Institute has been established under the Department of Tourism, Government of Rajasthan, and is affiliated with the National Council for Hotel Management and Catering Technology (NCHMCT), Noida.

We are committed to providing excellence in hospitality education and professional training, preparing students to become skilled, confident, and industry-ready professionals in the dynamic field of hospitality and tourism.

COURSES OFFERED​

Diploma in Food Production

This program provides students with the essential knowledge and practical skills required for food preparation and kitchen operations. The curriculum covers basic cookery, food hygiene, kitchen organization, and culinary techniques, enabling students to work efficiently in professional kitchens of hotels, restaurants, and catering establishments.

Diploma in Bakery & Confectionery

This program introduces students to the fundamentals of bakery and confectionery production. The curriculum includes bread making, cakes, pastries, desserts, and basic confectionery techniques, along with food safety and hygiene practices, preparing students for careers in bakeries, hotels, cafés, and confectionery units.

Diploma in Food & Beverage Service

This program equips students with the fundamentals of restaurant and banquet service, beverage knowledge, and customer interaction. The curriculum emphasizes service techniques, menu planning, order taking, and professional grooming to prepare students for dynamic roles in the food service industry.

Diploma in Front Office

The Front Office plays a vital role in creating the first impression of any hospitality establishment. This program focuses on developing communication, guest relations, reservation handling, and operational skills. Students are trained to handle front office procedures efficiently, manage guest experiences, and ensure smooth operations in hotels and related sectors

Diploma in Housekeeping

This program focuses on developing the skills required to maintain cleanliness, hygiene, and guest comfort in hospitality establishments. Students are trained in housekeeping operations, room maintenance, laundry procedures, and professional standards, preparing them for careers in hotels, resorts, hospitals, and facility management services.

About sIHM Sawai madhopur

This Institute is set up by the Department of Tourism, Government of Rajasthan, and is affiliated with the National Council for Hotel Management and Catering Technology (NCHMCT), Noida (U.P.), an apex body under the Ministry of Tourism, Government of India.

The Institute commenced its first academic session in 2023 and is dedicated to providing quality education and professional training in the field of Hospitality and Hotel Management.

Located in the City of Tigers — Sawai Madhopur, known for its proximity to the renowned Ranthambore National Park, the Institute offers a learning environment enriched with culture, heritage, and tourism.

At present, SIHM Sawai Madhopur offers Diploma courses in Food Production, Front Office, Food & Beverage Service, Bakery & Confectionery and Housekeeping. B.Sc. in Hospitality and Hotel Administration program will be introduced soon as the Institute expands its academic offerings.

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